Plant Extract Supplement for Active Lifestyle
Six Key Botanicals, One Daily Sachet
Wellaray Coffee brings together botanical extracts from four continents in a single convenient sachet format. Each ingredient has been selected for its traditional role in everyday wellness routines and for its suitability within UK food supplement regulations.
Where nutrients carry EFSA-authorised health claims, these are noted individually below. All other ingredients are included for their traditional use or complementary botanical profile.
Food supplements are not medicines and do not replace a varied, balanced diet.
Green Coffee Bean Extract
Derived from unroasted Coffea arabica beans. Rich in chlorogenic acids and a natural source of caffeine, which contributes to normal energy-yielding metabolism and to an increase in endurance performance when consumed before exercise.
Amount per sachet: 800 mg (standardised to 50% chlorogenic acids).
EFSA Authorised Claim - CaffeineGreen Tea Extract
Standardised to 30% epigallocatechin gallate (EGCG). Green tea polyphenols are among the most studied plant-derived antioxidants. Incorporated in traditional daily beverage rituals across East Asia for centuries.
Amount per sachet: 300 mg. Traditional use botanical.
Traditional UseL-Carnitine Tartrate
An amino acid derivative naturally present in the body and in animal-derived foods. L-carnitine contributes to normal energy-yielding metabolism - an EFSA-authorised health claim for L-carnitine and L-carnitine tartrate.
Amount per sachet: 200 mg.
EFSA Authorised Claim - L-CarnitineGinger Root Powder
Zingiber officinale - used in Ayurvedic and traditional Chinese medicine for thousands of years. Ginger is a recognised culinary spice and botanical ingredient with a long history of incorporation into daily wellness rituals.
Amount per sachet: 150 mg. Traditional use botanical.
Traditional UseHibiscus Flower Extract
Hibiscus sabdariffa - cultivated across West Africa, South Asia and the Caribbean. The dried calyces have been used to prepare traditional infusions for centuries. Contributes a tart, floral note to the Wellaray Coffee blend.
Amount per sachet: 100 mg. Traditional use botanical.
Traditional UseChromium Picolinate
A well-absorbed form of the essential trace mineral chromium. At 40 µg per sachet (100% NRV), chromium contributes to the maintenance of normal macronutrient metabolism and to the maintenance of normal blood glucose levels - both EFSA-authorised claims.
Amount per sachet: 40 µg (100% NRV).
EFSA Authorised Claim - Chromium| Ingredient | Per sachet (3 g) | % NRV* |
|---|---|---|
| Green Coffee Bean Extract (50% chlorogenic acids) | 800 mg | - |
| of which caffeine | approx. 80 mg | - |
| Green Tea Extract (30% EGCG) | 300 mg | - |
| L-Carnitine tartrate | 200 mg | - |
| Ginger root powder | 150 mg | - |
| Hibiscus flower extract | 100 mg | - |
| Chromium (as picolinate) | 40 µg | 100% |
| Energy (typical) | approx. 9 kcal | - |
*NRV = Nutrient Reference Value. Values are typical; slight batch variation is normal. Food supplement - not a medicine.
Other Ingredients
Maltodextrin (bulking agent), silicon dioxide (anti-caking agent), natural coffee flavouring. Free from artificial colours. Produced in a facility that handles soya, milk and gluten.